Fajitas

You can make these with steak or chicken.

Cut meat into strips and cook in skillet with about 1 tablespoon oil.
Meanwhile, cut 1 onion, 1 red bell pepper and 1 green bell pepper into strips.
When meat is cooked, add the vegetables and 1 packet of fajita seasoning mix and water as directed on the package.
Cook untill vegetables are crisp tender.

Serve with warm corn or flour tortillas and salsa & sour cream